Lychee Raspberry Rose Macarooz


We’ve filled these rose colored shells with white chocolate ganache that is infused with a mixture of rosewater and lychee puree, with a dollop raspberry jam made in-house.  This one will activate taste buds you never knew that you had.

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  1. Rated 5 out of 5

    Corilyn Berndt (verified owner)

    These are my favorite! Just delicious.

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