January Flavor of the Month
Festive rainbow sprinkled almond meringue cookie shells, filled with our birthday cake batter buttercream. If you like cake batter, you'll love this one!
Blueberry colored almond meringue shells, filled with a ring of amazing maple cinnamon ganache and a dollop of our all natural blueberry compote in the center. Time to throw out your pop tarts.
Modeled after one of our all-time favorite candies. Chocolate almond meringue cookie shells, filled with a ring of made from scratch milk chocolate ganache, a generous dollop of Nutella in the center, and sprinkled with hazelnut pieces just before they are closed.
Blue Cookie Monster colored almond meringue cookie shells, dusted with gluten free chocolate sandwich cookie pieces, filled with made from scratch Cookies n Crème ganache.
Fun blue cotton candy colored sprinkles top these cotton candy almond meringue cookies, filled with a light and airy extra whipped blue cotton candy buttercream. This one has pretty strong mermaid vibes too.
Childhood nostalgia time with this flavor. Fun green almond meringue cookie shells are sprinkled with fruity cereal and filled with our made from scratch fruity cereal buttercream, filled to the brim with fruity cereal. This is just like eating the real cereal, just a bit fancier.
The tropical fruit Lychee is combined with the perfect amount of cold pressed rose essence for this delicate ganache. Once you bite into that floral layer, you are immediately greeted by the perfect pairing - our all natural raspberry compote.
The highest grade Italian pistachios make up our airy and creamy pistachio ganache. Then we sandwich it between two of our classic Pistachio merengue cookie shells.
Our made from scratch red velvet buttercream packs a delicious secret… the absolute perfect amount of cream cheese frosting! This is the way red velvet was meant to be served.
Gold sprinkled light navy blue almond meringue cookie shells, filled with made from scratch caramel that is combined with high grade white chocolate and Fleur de Sel de Guérande to make this one of a kind sea salt caramel experience.
Soft pink almond meringue cookie shells, sprinkled with gold sprinkles, filled with a ring of fluffy made from scratch cream cheese frosting and a dollop of our all natural strawberry compote.