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January Flavor of the Month: Gingerbread Cheesecake

January Flavor of the Month: Gingerbread Cheesecake

Full of cinnamon, ginger, and other holiday spices, this is the better and softer version of Gingerbread on a stick!

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January Flavor of the Month: Peppermint Bark

January Flavor of the Month: Peppermint Bark

If you’re a fan of peppermint bark, these Mac Pops are going to rock your holiday dessert trays. Rich bites of our creamy peppermint bark macarons dipped in peppermint white chocolate and then sprinkled with crushed candy canes.


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January Flavor of the Month: Spiced Eggnog

January Flavor of the Month: Spiced Eggnog

This spiced eggnog Mac Pop has the flavor of our favorite Christmas drink but in a Mac Pop form.
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January Flavor of the Month: Sugar Cookie
Birthday

Birthday

Celebration time? Grab this Mac Pop! We have combined cake batter macarons and a rich buttercream to deliver a pop that was made for good times. When it's time to treat yourself, grab this pop.
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Chocolate Coconut

Chocolate Coconut

These Chocolate Coconut Mac Pops are a coconut lover's dream! Made with almond coconut macarons and mini chocolate chips, dipped in luscious coatings of chocolate, then garnished with sweetened shredded coconut.

 

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Chocolate Chip

Chocolate Chip

This Mac Pop is made with chocolate chip macarons, perfectly blended with a silky buttercream and coated with a sprinkled chocolate shell.
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Cinnamon Toast

Cinnamon Toast

Everyone’s favorite cinnamon toast crunch cereal is packed into this soft and flavorful Mac Pop, topped with cinnamon graham crackers.
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